Three quarters of Earth’s surface is covered in water. Most of this vast mass of water is salty, a mere two percent fit to drink. You’d think we’d conserve what’s so scarce and valuable. It isn’t always so. Bolivians are trying hard.
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Stuart Franklin is turning air miles into trees. Franklin — the founder of a carbon offsetting project in Ecuador — calculates how many seedlings he needs to plant to capture the carbon dioxide emitted by tourists jetting to the Galapagos Islands each year.
Israeli activist Jeff Halper came to Winnipeg at the end of January to speak about the current situation in Palestine-Israel, and about the work of the Israel Committee Against House Demolitions.
Palestinian farmers face a myriad of challenges. In the “West Bank,” Israel’s so-called “Security Barrier” has walled them off from their olive and vegetable groves. Farmers in Gaza are liable to be shot by soldiers manning Israel’s “security” perimeter.
Once upon a time, the US was the world’s top emitter of carbon dioxide. The average American still emits more than the rest of us, but – sometime last year – China’s annual emissions surpassed the US’s. As the Chinese choke on fume-filled air, their leaders are turning to the wind.
Think about threatened waters and their wildlife … what comes to mind? Whales … declining codfish stocks … bleached coral reefs. In the U.S. Territory of Puerto Rico, tiny, luminescent creatures are taking it on the chin. Chemical and light pollution threaten to quench their bioluminescence.
To comprehend the obstacles that need to be overcome if peace and justice are to be achieved in the Middle East, one must spend time in the West Bank and Gaza, listening to Palestinians describe their hardships. The Israeli occupation is particularly egregious for youth, who — like Shakespeare’s Romeo and Juliet — feel seriously misunderstood.