I took off for Hebron on a Sunday morning. Throngs of Israeli soldiers filled the bus station, soldiers on the move, barely more than teenagers, large backpacks and automatic weapons flung over their shoulders, smart phones in their hands.
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John K. Sampson’s poignant song about Winnipeg captures the cold anonymity of Prairie Canada’s capital on a grey dismal day. But there are as many reasons to love this town as to hate it. The Good Food Club is one.
Tanzania was applauded for attaining its UN Millennium Development Goal on universal education four years in advance of the 2015 deadline it had set for itself. But in this rural east African nation, enormous challenges remain.
When it comes to garbage, it’s a matter of perspective. One person’s trash is another person’s cash. Outside of Kigali, in the east African nation of Rwanda, villagers have figured out how to turn food waste into cooking fuel.
Bumbire Island, the first in a series of feature documentaries about life, health and development on a little island in Lake Victoria, Tanzania.