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There’s hardly a facet of drug action that isn’t determined in some way by our DNA — by our genome. On a recent trip to Vancouver, I visited the offices and labs of the Canadian Pharmacogenomics Network for Drug Safety.
The “Nakba” began in late November 1947, six months prior to Israel’s declaration of independence. When it was through, some 750,000 Palestinians had fled, and an estimated four hundred villages were demolished.
Have you ever popped the recommended dose of an over-the-counter analgesic, and it did absolutely nothing? Or perhaps you suffered a life-threatening adverse reaction. If so, you’re in large company.
As Earth’s climate changes and weather extremes become more frequent, no one has his finger on Canada’s weather pulse more squarely and firmly than Canada’s chief climatologist, David Phillips.
Diana Daunheimer and her husband Derek were a typical young couple pursuing their dreams — raising kids and growing good food at their Alberta homestead. But in 2008, a nastier crop sprouted around her property.
The slow-food movement has reached the sun-baked, Bolivian altiplano. Here, small-scale producers are making the most of scarce water supplies, ample sun and local expertise to grow food at the top of the world.